The Maipo valley which is located surrounding the city of Santiago, following the course of the river which gives it its name, is world renowned for the quality of its wines. Discover here one of the most emblematic wineries of Chile. It will be a journey through the history, present and future of the country’s wine industry. During the visit you will visit a modern wine producing plant, the “romantic” underground cellars which date back to 1885, and the wonderful gardens designed in the 19th century by the famous French landcape designer Pierre Dubois. The visit ends with an interesting and delicious tasting of three reserve wines selected by the winery’s wine master.

Departures: Every day | Half day: approx. | Pick up from hotels: from 1:30 pm. Tour start: 2:30 pm from Mall Parque Arauco.


  •  Transportation to Viña Undurraga with transfers to / from hotels + bilingual Spanish / English guide + Viña Undurraga Tour with wine tasting. 


  •  Tasting under 18 years. 


  •  Children under 3 years old, do not pay. 
  • Dress comfortably with low heel shoes.
  • Check the weather forecast. Depending on weather conditions, consider taking a jacket, sweater, trousers/pants, and a hat.
  • Take sunscreen, sun glasses, and bottled water
  • As this tour includes wine tasting (for 18+ years old), we recommend having a good lunch (not included) to counteract the effects of alcohol.
  • If you are going to take your camera or your phone, we recommend checking that you have enough memory and battery charge.
  • If you think you might be interested in buying wines or souvenirs at the winery, we recommend you carry one or more credit cards and/or cash (chilean pesos).
  • Please follow the times indicated in your voucher and by the guide, as we must look after the experience of all our passengers. If you are not on time you expose yourself to the tour having to continue without you.
  • We hope these suggestions allow you to enjoy your tour at the fullest. Thank you for choosing Turistik.

A complete experience around wine: its environment, production and tasting.